My Xmas plate |
As promised, here are the photos of the Xmas lunch I cooked for my family. Err yes, there were only five of us...
Oysters with bacon, avocado, and chives |
Sourdough bruschetta with basil, tomatoes, asparagus, and feta |
Shrimp, grapefruit, and avocado salad |
Salmon and portobello mushroom tart |
Roasted potatoes, red bell peppers, and baby carrots with rosemary |
Fruit mince tarts, and chocolate-dipped strawberries (forgot to take a photo of the pecan pie) |
O.M.G, my mouth is WATERING at these photos of OH! so much delicious looking food!! Where are the recipes for these dishes?!?!?
ReplyDeleteI never thought of grapefruit with shrimp before but I can just imagine how good that salad MUST be! That salmon/mushroom tart looks HEAVENLY! And I love the addition of asparagus to the bruscetta as well as using the FETA cheese instead of the classic mozzarella - YUMMM!
Your family is SO lucky to have you back home!! =-)
Holy Moly! That all looks so amazing, almost unreal! Nice job :)
ReplyDeleteI love seeing what other people do and eat for christmas... your meal looked divine!
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