Wednesday, December 29, 2010

Xmas Feast

My Xmas plate

As promised, here are the photos of the Xmas lunch I cooked for my family.  Err yes, there were only five of us...

Oysters with bacon, avocado, and chives


Sourdough bruschetta with basil, tomatoes, asparagus, and feta

Shrimp, grapefruit, and avocado salad
Salmon and portobello mushroom tart

Roasted potatoes, red bell peppers, and baby carrots with rosemary

Fruit mince tarts, and chocolate-dipped strawberries (forgot to take a photo of the pecan pie)



3 comments:

  1. O.M.G, my mouth is WATERING at these photos of OH! so much delicious looking food!! Where are the recipes for these dishes?!?!?
    I never thought of grapefruit with shrimp before but I can just imagine how good that salad MUST be! That salmon/mushroom tart looks HEAVENLY! And I love the addition of asparagus to the bruscetta as well as using the FETA cheese instead of the classic mozzarella - YUMMM!
    Your family is SO lucky to have you back home!! =-)

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  2. Holy Moly! That all looks so amazing, almost unreal! Nice job :)

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  3. I love seeing what other people do and eat for christmas... your meal looked divine!

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